Browse our Perth brewery, restaurant and beer garden menus

Ironbark Brewery is Perth’s casual, laid back beer garden and dining location. We keep a range of high quality, award-winning beers and ciders on tap as well as offering premium meals and snacks for all to enjoy. Browse our menus below and discover why we’re Perth’s favourite spot for a drink and casual dining. We’re also able to cater to weddings, functions and special events.

Pizza on plate

The Tucker menu 

The Big Mallee Bull Triple decker scotch fillet steak sandwich with egg, salad and the lot $29.50
Grilled Salmon with Mediterranean vegetables and couscous with feta $29.50
Boundary Rider Burger 250gm kangaroo patty with the works $29.50
Lamb Koftas with couscous, greek yogurt with mint and coriander, served with salad $24.50
Warm Garlic Prawn Salad served with rice $27.50
Marinated Chicken Tenderloins Greek yoghurt, coconut cream, turmeric and chilli sauce over rice and salad $27.50
Fish with Wedges and Salad $27.00
Stockman’s Grilled Corned Beef Baguette With picked onion, sweet mustard, cheese and gherkin $15.00
With wedges $18.00
Shearer’s Grilled Chicken Baguette With Avocado, tomato, mayonnaise, cranberry sauce and rocket $15.00
With wedges $18.00
Continental Grilled Vegetarian Baguette With grilled eggplant, feta, fire-roasted capscium, oilves, fresh basil and mayoresh $15.00
With wedges $18.00
Caesar Salad
Plain $15.00
Chicken $20.00
Prawn $24.00

Wednesday & Thursday Lunch Menu

Wood Fired Pizza – made fresh to order Works, Hawaiian, Meat Lovers, Vegetarian or Chicken
Small $17.50
Large $23.50
Nacho’s Original $16.00
Continental Grilled Vegetarian Baguette grilled eggplant, fetta, fire-roasted capsicum, olives, fresh basil and mayo $15.00
Iron Platter Hot 24 Piece Asian Cuisine $27.00
Hot Spring Rolls 10 per serve $14.00
Salt N Pepper Squid 10 per serve $16.50
Cheese Platter with dried fruit and crackers $26.00
Wedges served with sour cream and sweet chilli sauce $13.00

Lunch Specials (Wednesday – Friday)

Choice of Pizza (sml) and middy beer/cider/glass of wine $15.00
Steak Sandwich & Chips (with bbq sauce and onions) Add Swiss cheese or egg or bacon for $1 extra $15.00

Something to share, lighter options and snacks

Wood Fired Pizza Meat Lovers, The Works, Hawaiian, Vegetarian or Chicken
Large $23.50
Small $17.50
Ironbark Platter 24 piece assorted Asian cuisine (hot) $27.00
Cheese Platter with dried fruit and crackers $26.00
Rouseabout Platter (thecrowdpleaser) Cold cuts, salad, cheeses, antipasto, dip, nuts and crackers, damper and,garlic bread $60.00
Spring Rolls (10 per serve) $14.00
Wedges with sour cream and sweet chilli sauce $13.00
3 Dips and Damper freshly made and served with salad $18.50
Original $16.00
Meat & chilli sauce $19.00
Salt and Pepper Squid (10 per serve) $16.50
Large $23.50 = 8 slices
Small $17.50 = 4 slices

Wine list 

Red Wine Glass Bottle
Flametree Shiraz 2012 (Margaret River) $8.00 $35.00
Arlewood Cabernet Merlot 2011 (Witchcliffe/Margs) $8.00 $35.00
Flametree Embers Cabernet Sauvignon 2012 (Margaret River) $8.00 $31.00
Olive Farm Wines Cabernet Sauvignon 2012 (Swan Valley) $38.00
White Wine Glass Bottle
Straight Jacket Sauvignon Blanc (Margaret River)                      $8.00 $29.50
Flametree Sauvignon Blanc/Sem 2013 (Margaret River) $35.00
Lancaster Chenin Blanc 2008 (Swan Valley) $8.00 $31.00
Peter Lehmann Chardonnay 2013 (South Australia) $8.00 $29.50
Sittella Verdelho (Swan Valley) $8.00 $32.00
Sittella Muscat Sweet (Swan Valley) $32.00
Pinelli Chenin Blanc/Frontignac (Swan Valley) $6.00
Sparking Wine Glass Bottle
Sparkling Chardonnay $5.00 $26.50
Sittella Sparkling Chenin Blanc (Swan Valley)                             $33.00

Beer and cider

Pint $10
Middy $6
Tasting* (5x80ml)
(*Not available on Sundays between 1pm and 4pm and for large groups)
Six-pack (takeaway) $25
Carton (takeaway) $65

Additional menus

Follow the links below for more of our menus.

For more on our menus call (08) 93774400.
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